{"id":134,"date":"2008-06-01T18:40:53","date_gmt":"2008-06-02T01:40:53","guid":{"rendered":"http:\/\/eatdrinkrunwoman.com\/?p=134"},"modified":"2008-06-01T18:40:53","modified_gmt":"2008-06-02T01:40:53","slug":"pfitz-week-17-2711-miles","status":"publish","type":"post","link":"https:\/\/eatdrinkrunwoman.com\/?p=134","title":{"rendered":"Pfitz, Week 17 (27.11 miles)"},"content":{"rendered":"<p>Although technically my taper officially started a week ago, I feel my true taper started after my BUAL\u2122 workout on Tuesday.  It was one of the toughest runs of the training &#8212; only eight miles, but three were at 5K pace.  I&#8217;m SOOOO glad to have the speed work over and done with.  Other than a marathon pace &#8220;dress rehearsal&#8221; this coming week, all my runs are basically at recovery pace.  Hallelujah!<\/p>\n<p><em><strong>Sunday<\/strong>:<\/em> my darling and I took advantage of the glorious weather and walked to a local farmer&#8217;s market for pizza and ice cream.  (And to appease you health freaks, we also picked up some Brussels sprouts and mizuna for our salad.  Oh, and rhubarb, for, um, a pie).<\/p>\n<p><em><strong>Monday<\/strong><\/em>: my gym was closed for Memorial Day so I got to sleep in.  Ran a 7-mile general aerobic run in the afternoon with eight 100m strides (8:50 overall pace).<\/p>\n<p><em><strong>Tuesday<\/strong><\/em>: I know I&#8217;ve said this before, but I today&#8217;s yoga class HAD to be the worst day in terms of flexibility (as in, I had none!).  It still felt good afterwards, but I sure was groaning a lot.  My darling joined me for my BUAL\u2122 workout; I started with an easy 2-mile jog, then ran my first 1-mile sprint at 7:52.  Took another easy mile, then ran a 7:32.  Followed that with an easy mile, then ran a 7:41.  Finished with an easy mile.  Overall pace: 8:58.<\/p>\n<p><em><strong>Wednesday<\/strong><\/em>: rest day for running, but spent a little over an hour at the gym doing my arm weights and ab exercises.<\/p>\n<p><em><strong>Thursday<\/strong><\/em>: decided to sleep in again, and although I intended do my 5-mile recovery run with strides that afternoon, I decided to rest some more.  I&#8217;ve been feeling on the verge of getting a cold, so I figured it would do me some good.<\/p>\n<p><em><strong>Friday<\/strong><\/em>: made up for the previous days&#8217; sloth by running 6.75 miles.  It was supposed to be a recovery run (9:30 min\/mile or more), but I felt too darn good.  Overall pace: 8:51.<\/p>\n<p><em><strong>Saturday<\/strong><\/em>: normally this would be my long run day, but on a whim I signed up for the <a href=\"http:\/\/forums.runnersworld.com\/eve\/forums\/a\/tpc\/f\/677106477\/m\/7751073974\" title=\"L&amp;O challenge\" target=\"_blank\">Runnersworld L&amp;O June mileage challenge<\/a> (north vs. south).  Since I&#8217;ll be tapering and recovering this month, I figured I could use the extra miles and postponed my long run to Sunday.  However, I took a VERY easy 5.36-mile recovery run (overall pace: 9:44).  With that run, I racked up another 200-mile month!  But the best part?  The 1 1\/2 hour massage in the afternoon.  She primarily worked on my legs this time, but when I go back on Thursday she&#8217;ll work more on my upper body.  Pure heaven!<\/p>\n<p>We&#8217;re getting close folks.  I&#8217;m already obsessing over the weather (it looks like we&#8217;ll have some rain, which I actually prefer over heat).  I&#8217;ll continue to take things slow this week and will make sure I&#8217;m eating properly.  Although I really wanted either a martini or glass of wine last night (okay &#8212; so I wanted both), I refrained.  But you can bet I&#8217;ll be imbibing after the marathon &#8212; BQ or not!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Although technically my taper officially started a week ago, I feel my true taper started after my BUAL\u2122 workout on Tuesday. It was one of the toughest runs of the training &#8212; only eight miles, but three were at 5K pace. I&#8217;m SOOOO glad to have the speed work over and done with. Other than [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[14,20],"tags":[],"class_list":["post-134","post","type-post","status-publish","format-standard","hentry","category-beantown","category-pfitzinger-1855"],"_links":{"self":[{"href":"https:\/\/eatdrinkrunwoman.com\/index.php?rest_route=\/wp\/v2\/posts\/134","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/eatdrinkrunwoman.com\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/eatdrinkrunwoman.com\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/eatdrinkrunwoman.com\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/eatdrinkrunwoman.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=134"}],"version-history":[{"count":0,"href":"https:\/\/eatdrinkrunwoman.com\/index.php?rest_route=\/wp\/v2\/posts\/134\/revisions"}],"wp:attachment":[{"href":"https:\/\/eatdrinkrunwoman.com\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=134"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/eatdrinkrunwoman.com\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=134"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/eatdrinkrunwoman.com\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=134"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}