What a difference a year (and hardcore training) make! I ran this race for the first time last year, dubbing it the “Strongest. Half Marathon. Ever.” Ah, what a naive young thing I was!
Reading the 2007 race report brought a smile to my face on several fronts. Here are some choice excerpts:
I compete against myself and yesterday my bad self whipped my wimpy self all over the course. HAH! Comparing 2007’s “bad self” to 2008’s would be like comparing Marie Osmond to Courtney Love.
…my finish of 2 hours, 9 minutes, 35 seconds… Ummm… Hello? Conveniently forgetting that 2 minute, 20 second potty break now aren’t we?
Yes, I was sore and in need of some serious couch time immediately after the race, but I feel fine today and even mustered up the strength for a 4-mile walk. Whatever. I’ll be RUNNING five miles tomorrow, you wuss.
I attribute my success to Jeff Galloway’s run/walk program. Sure, if you want to stay middle-of-the-pack, that program is fine. But if you want to run with the big girls, Pfitzinger’s program kicks ass.
And here’s the best:
I’ve decided I don’t need to prove anything by trying to run a sub 2-hour half marathon; I’m just looking to have a good time and keep my body healthy and injury-free for the next race. Screw that! (Okay, not the “having a good time” and “keeping my body healthy and injury-free” part).
Of course, some things never change:
With Helen serenading me, I picked up speed, passed several runners, blew my darling a kiss and sprinted powerfully over the timing mat. Oh wait, I suppose that needs to be re-written for this year:
With Helen serenading me, I TRIED to pick up speed, but GOT passed BY several runners, blew my darling a kiss and sprinted powerfully lurched dizzily over the timing mat.
I’ve been looking forward to this race for months. As I mentioned in last year’s post, it’s particularly significant since it’s a fund-raiser for colon cancer awareness (colon cancer runs in our family). And how cool is it to run a race on a course that looks like a foot (minus the toes)! But this is the first long race I’ve run twice, so it was great to compare my progress. Last year I followed a 12-week training schedule, logging in a little over 150 miles. While I was diligent with my weekend long runs, I often bagged on the mid-week ones. In the three weeks before the race I only logged 14 1/2 miles (although I think I was sick one of those weeks). My weight on race day was 166.4.
This year was considerably different. In the 12 weeks leading up to the race I logged in 311.5 miles. I did a mini-taper this past week, but still put in almost 36 miles. And by watching what I ate and eliminating alcohol for the past couple of weeks, I weighed in at 161.6 this morning (although by the time I ate my pre-race steel-cut oats and drank my coffee and water, I’m sure I gained a couple of pounds).
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